Description

Banana Pudding Rice Krispie Treats are a deliciously nostalgic twist on the classic Rice Krispie treat. Combining the creamy sweetness of banana pudding with the crunchy texture of Rice Krispies, these treats are perfect for any occasion, from birthday parties to cozy family snacks. With just a handful of ingredients and minimal prep time, you can quickly whip up these delightful bars that both kids and adults will love. Customize them with toppings like crushed Nilla Wafers or chocolate chips to make them even more irresistible.

Ingredients

Scale

3 tbsp Butter (melted)
1 (10 oz) bag Marshmallows
1 (3.4 oz) box Instant Banana Pudding Mix
6 cups Rice Krispies Cereal
Optional: Crushed Nilla Wafers for topping

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Instructions

Spray a 9 x 13 inch pan with non-stick spray and set aside.
In a large microwave-safe bowl, melt the butter until fully liquefied.
Add marshmallows to the bowl and stir until combined.
Microwave the mixture for 45 seconds, stir, then repeat until smooth.
Stir in the instant banana pudding mix until well combined.
Fold in the Rice Krispies until evenly coated with the marshmallow mixture.
Press the mixture firmly into the prepared pan, making sure it holds together well.
Optionally, sprinkle crushed Nilla Wafers on top before it cools.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 8g
Sodium: 60mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 0g
Protein: 1g
Cholesterol: 15mg