Description
Carnivore Pizza Muffins are the perfect savory snack for meat lovers and cheese enthusiasts alike. Bursting with rich flavors from mozzarella, pepperoni, sausage, and bacon, these muffins make for an irresistible breakfast treat or a crowd-pleasing appetizer at gatherings. With their simple preparation process, you can whip up a batch in no time, making them ideal for meal prep or quick snacks throughout the week. Whether you’re at home or on the go, these muffins are sure to satisfy your cravings!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 cup milk
- 1/4 cup unsalted butter, melted
- 2 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni, chopped
- 1/2 cup cooked sausage, crumbled
- 1/4 cup bacon bits
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon red pepper flakes (optional)
Instructions
- Preheat your oven to 375°F (190°C) and grease a muffin tin.
- In a bowl, whisk together flour, baking powder, salt, and garlic powder.
- In another bowl, mix melted butter, eggs, and milk until smooth.
- Combine wet ingredients into dry ingredients and stir gently until just mixed.
- Fold in cheese, meats, oregano, basil, and optional red pepper flakes.
- Fill muffin cups about two-thirds full.
- Bake for 18-22 minutes until golden; check doneness with a toothpick.
- Cool slightly before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin (75g)
- Calories: 210
- Sugar: 1g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 70mg