Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chicken Parmesan Grilled Cheese – Easy Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Aurora
  • Total Time: 35 minutes
  • Yield: Serves 2

Description

Indulge in the ultimate comfort food with this Chicken Parmesan Grilled Cheese – Easy Recipe. This delightful sandwich combines crispy, golden-brown chicken patties, gooey melted provolone cheese, and a hint of zesty marinara sauce, all tucked between perfectly toasted Italian bread. Ideal for a quick lunch or a cozy dinner, this recipe is designed to impress both kids and adults alike. With minimal prep time and simple ingredients, you can create a flavor-packed meal that satisfies your cravings in no time. Elevate your grilled cheese game and enjoy a delicious twist on a classic favorite!


Ingredients

Scale
  • 2 Frozen Breaded Beef Patties
  • 4 slices Italian Bread
  • 6 slices Provolone Cheese
  • 1 cup Marinara Sauce
  • 2 tbsp Garlic Butter
  • 2 tbsp Shredded Parmesan Cheese
  • 1/2 tsp Dried Basil
  • 1 pinch Garlic Salt

Instructions

  1. Warm marinara sauce with basil and garlic salt in a small saucepan over medium-low heat for 5-7 minutes.
  2. Bake frozen beef patties on a parchment-lined baking sheet at 400°F for 18-22 minutes until golden brown.
  3. Spread garlic butter on one side of each bread slice; layer provolone cheese on unbuttered sides.
  4. Place cooked beef patties on top of the cheese and add warmed marinara sauce.
  5. Top with remaining bread slices, buttered side up, and grill in a skillet over medium heat until golden brown (3-5 minutes per side).
  6. Sprinkle with shredded Parmesan before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: Grilling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 sandwich (340g)
  • Calories: 720
  • Sugar: 4g
  • Sodium: 1030mg
  • Fat: 36g
  • Saturated Fat: 16g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 62g
  • Fiber: 3g
  • Protein: 34g
  • Cholesterol: 90mg