Description
Chicken Salad Grapes Creamy is a delightful blend of tender chicken, sweet grapes, crunchy nuts, and a luscious dressing that elevates the classic chicken salad to new heights. Perfect for busy lunches, casual picnics, or satisfying dinners, this recipe combines fresh ingredients into a flavor-packed dish ready in just 20 minutes. Serve it on your favorite bread, in lettuce wraps, or over greens for a nutritious meal that everyone will love. With its versatility and vibrant taste, this creamy chicken salad will quickly become a go-to recipe in your kitchen.
Ingredients
Scale
- 2 cups cooked chicken breast, chopped or shredded
- 1 cup red seedless grapes, halved
- 2 stalks celery, finely diced
- 1/4 cup red onion, finely chopped
- 1/4 cup chopped toasted pecans or walnuts
- 1/2 cup mayonnaise
- 2 tablespoons Greek yogurt or sour cream
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the cooked chicken, halved grapes, diced celery, red onion, and nuts if desired.
- In a separate bowl, whisk together mayonnaise, Greek yogurt (or sour cream), Dijon mustard, lemon juice, salt, and black pepper until well blended.
- Pour the dressing over the chicken mixture and gently toss to coat all ingredients evenly.
- Adjust seasoning as needed and chill before serving to enhance flavors.
- Serve on bread, croissants, lettuce wraps, or over a bed of greens.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 6g
- Sodium: 570mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 79mg