Description
Crispy Air Fryer Banana Pepper Coins are a delicious and healthy snack that’s perfect for any occasion. These crunchy bites deliver a satisfying texture and a burst of flavor, making them an ideal appetizer for gatherings or a quick treat during game nights. With minimal prep time and simple ingredients, this recipe is designed for busy cooks who crave something flavorful without the guilt. Air frying ensures that each coin achieves the perfect crispiness while keeping the dish light and healthy. Serve them on their own or with your favorite dips for an irresistible snacking experience.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 teaspoons garlic powder
- ½ teaspoon ground black pepper
- 2 teaspoons sea salt
- 1 pound fresh banana peppers, sliced and seeds removed
- Olive oil spray
Instructions
- In a mixing bowl, combine flour, garlic powder, black pepper, and sea salt; mix well.
- Dredge each banana pepper slice in the flour mixture until fully coated, shaking off any excess.
- Preheat the air fryer as per instructions and lightly spray the basket with olive oil.
- Place coated banana pepper coins in a single layer in the basket. Lightly spray tops with olive oil.
- Cook at 400°F (200°C) for about 8 minutes, shaking halfway through until golden brown and crispy.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 banana pepper coins (about 40g)
- Calories: 130
- Sugar: 0g
- Sodium: 380mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg