Description
Dirty Chicken and Bacon Loaded Fries are the ultimate indulgence for anyone craving a comforting snack. This dish features crispy fries topped with juicy, seasoned chicken, smoky bacon, and gooey melted cheddar cheese. Whether you’re hosting a game day party or enjoying a casual dinner at home, this recipe is perfect for sharing and sure to impress. With customizable toppings like jalapeños and guacamole, you can make it your own. Enjoy every bite of this flavor-packed treat that combines savory goodness with cheesy satisfaction!
Ingredients
Scale
- 4 cups frozen French fries (shoestring or steak fries)
- 1 large chicken breast, cut into bite-sized pieces
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ¼ tsp black pepper
- 6 slices crispy bacon, chopped
- 1½ cups shredded sharp cheddar cheese
- 2 stalks green onions, freshly chopped
- ¼ cup sour cream (optional)
Instructions
- Cook the fries according to package instructions until crispy.
- Season chicken with garlic powder, smoked paprika, salt, and pepper. Cook in a hot skillet with a little oil for 5–7 minutes until golden brown.
- Crisp bacon in a separate pan or oven; chop into pieces.
- Layer cooked fries on a baking sheet, top with chicken, bacon, and cheddar cheese.
- Broil in the oven at 400°F for a few minutes until cheese is melted and bubbly.
- Remove from the oven and garnish with green onions. Add sour cream if desired.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 780
- Sugar: 2g
- Sodium: 1090mg
- Fat: 45g
- Saturated Fat: 19g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 5g
- Protein: 36g
- Cholesterol: 95mg