Description
Enjoy delicious Grilled Shrimp Caesar Wraps packed with flavor! Try this easy recipe today and satisfy your cravings with every bite.
Ingredients
Scale
- 1 lb shrimp (peeled and deveined)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1 tbsp lemon juice
- 4 large flour tortillas
- 2 cups chopped romaine lettuce
- 1/2 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1 tbsp lemon juice
- 2 tsp Worcestershire sauce
- 1 tsp Dijon mustard
- 1 garlic clove (minced)
- Salt and pepper to taste
- Optional: croutons, bacon
Instructions
- Preheat your grill or grill pan over medium-high heat.
- Toss shrimp with olive oil, garlic powder, paprika, salt, and pepper. Grill shrimp for 2-3 minutes per side until pink and opaque.
- In a bowl, whisk together mayonnaise, Parmesan cheese, lemon juice, Worcestershire sauce, Dijon mustard, and minced garlic. Season with salt and pepper.
- Warm tortillas briefly in a skillet. Spread Caesar dressing over each tortilla.
- Layer grilled shrimp, romaine lettuce, and optional toppings like croutons or bacon on each tortilla. Fold sides inward and roll tightly from the bottom up.
- Slice wraps in half and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (approx. 200g)
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 150mg