Description
Healing Ginger Garlic Chicken Noodle Soup is the ultimate comfort food, perfect for chilly days or when you’re feeling under the weather. This nourishing soup features tender chicken simmered with aromatic ginger and garlic, along with comforting noodles and a medley of vegetables. Not only does it warm you up, but its unique blend of ingredients also provides healing benefits to revitalize your spirit. Easy to prepare in under an hour, this versatile dish is great for a quick weeknight dinner or a cozy family gathering.
Ingredients
Scale
- 6 cups chicken broth
- 1 lb chicken breast, diced
- 2-inch piece ginger, sliced
- 4 cloves garlic, minced
- 2 carrots, chopped
- 2 ribs celery, chopped
- 1 onion, chopped
- 8 oz noodles
Instructions
- In a large pot, bring the chicken broth to a simmer over medium heat.
- Add diced chicken breast, sliced ginger, minced garlic, chopped carrots, celery, and onion.
- Simmer until the chicken is cooked through and the vegetables are tender.
- In a separate pot, cook the noodles according to package instructions.
- Drain noodles and add them to the soup pot; stir gently to combine.
- Season with salt and pepper to taste; serve hot with fresh herbs if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg