Description
Indulge in the delightful flavors of our Healthy Dill Pickle Cottage Cheese Ranch Recipe! This creamy and tangy dressing combines high-protein cottage cheese with zesty dill pickles, creating a versatile addition to your meals. Perfect as a dip for fresh veggies, a dressing for salads, or a spread for sandwiches, this ranch dressing is quick to prepare and customizable to suit your taste. At just 17 calories per serving, it provides guilt-free enjoyment while packing a nutritious punch. Ideal for busy lifestyles and health-conscious eaters alike, elevate your snacks and meals today!
Ingredients
Scale
- 1 cup cottage cheese (or Greek yogurt)
- 2 tbsp homemade ranch seasoning
- 1–2 tbsp milk of choice
- 1 1/2 tbsp pickle juice
- 5–6 pickle slices
- 1 tbsp fresh dill
Instructions
- Combine all ingredients in a blender.
- Blend until smooth for a creamy consistency.
- Transfer to an airtight jar and refrigerate.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 17
- Sugar: 1g
- Sodium: 150mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg