Description
Indulge in the ultimate comfort food with Irresistibly Cheesy Garlic Parmesan Cheeseburger Bombs. These delightful bites transform classic cheeseburgers into savory snacks wrapped in soft, pillowy dough. Perfect for game nights, parties, or a cozy dinner at home, each bomb is filled with juicy beef and melty cheese, enhanced by aromatic garlic and parmesan. Easy to make and highly customizable, these cheesy bites are sure to impress both kids and adults alike.
Ingredients
Scale
- 1 pound ground beef (substitute with turkey or chicken)
- 8 cubes cheddar cheese (or any melty cheese)
- 1 can refrigerated biscuit dough (8-count)
- 4 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1/4 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine ground beef with garlic powder, onion powder, salt, and pepper. Mix well.
- Flatten small portions of meat mixture and place a cube of cheese in the center; wrap the meat around it securely.
- Open biscuit dough and flatten each biscuit into a circle.
- Place meatball on the dough circle and fold over to seal completely.
- Arrange on a baking sheet lined with parchment paper. Brush melted butter mixed with minced garlic over the tops and sprinkle with parmesan.
- Bake for about 18 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cheeseburger bomb (85g)
- Calories: 230
- Sugar: 0g
- Sodium: 520mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg