Description
Indulge in the ultimate comfort food with Loaded Bacon Cheeseburger Alfredo Pasta. This rich and creamy dish combines juicy ground beef, crispy bacon, and a blend of cheddar and Parmesan cheese, all enveloped in a luscious Alfredo sauce.
Ingredients
Scale
- 1 pound ground beef
- 8 ounces fettuccine pasta
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 4 slices bacon, cooked and crumbled
- 1 tablespoon minced garlic
- Salt and pepper to taste
Instructions
- In a large skillet over medium heat, cook ground beef until browned; drain excess fat.
- Add minced garlic to the beef and sauté for 1 minute until fragrant.
- Cook fettuccine according to package instructions; drain.
- Pour heavy cream into the skillet, bringing it to a simmer.
- Stir in cheddar and Parmesan until melted and creamy.
- Add cooked fettuccine and crumbled bacon; toss gently to combine.
- Season with salt and pepper to taste.
- Garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 650
- Sugar: 3g
- Sodium: 950mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg