Description
Indulge in the luxurious flavors of this Millionaire Cheesecake Recipe, a dessert that elevates any occasion. Featuring a velvety cream cheese filling layered over a buttery graham cracker crust and topped with rich caramel sauce, this cheesecake is both visually stunning and irresistibly delicious. Perfect for birthdays, anniversaries, or simply treating yourself, this recipe is easy to follow and yields generous portions that will delight your guests. Experience the best of cheesecake with every decadent bite!
Ingredients
Scale
- 1.5 cups graham cracker crumbs
- 0.5 cups unsalted butter (melted)
- 3 packages cream cheese (softened)
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup caramel sauce (for topping)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs with melted butter until combined. Press into the bottom of a 9-inch springform pan.
- Beat softened cream cheese until smooth; gradually add sugar, mixing until combined. Add eggs one at a time, followed by vanilla extract.
- Pour the filling over the crust and bake for about 45 minutes or until slightly jiggly in the center.
- Allow to cool at room temperature then refrigerate for at least 4 hours before serving.
- Drizzle with caramel sauce before slicing.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 375
- Sugar: 25g
- Sodium: 220mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 105mg