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Mini Grilled Cheese Hawaiian Rolls


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  • Author: Aurora
  • Total Time: 30 minutes
  • Yield: Serves 12 1x

Description

Mini Grilled Cheese Hawaiian Rolls are the ultimate comfort snack that combines sweet and savory flavors in every bite. Perfect for any gathering or a cozy night in, these warm, cheesy delights are simple to make and sure to please everyone. With their soft Hawaiian rolls filled with gooey cheddar and mozzarella, they offer a satisfying flavor experience that you can customize to your liking. Whether you’re hosting a party or enjoying a casual movie night, these mini bites are your new go-to snack that will leave everyone craving more.


Ingredients

Scale
  • 12 Hawaiian rolls
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 4 tbsp softened butter
  • 1 tsp garlic powder (optional)
  • 1 tsp dried herbs (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Slice each Hawaiian roll horizontally without cutting all the way through.
  4. Spread softened butter on the inside of each roll.
  5. Generously fill each roll with a mixture of cheddar and mozzarella cheese.
  6. If desired, sprinkle garlic powder and dried herbs inside before closing the rolls.
  7. Place on the prepared baking sheet and bake for about 20 minutes until golden brown and melty.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll (50g)
  • Calories: 180
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 15mg