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Mississippi Mud Chicken


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  • Author: Aurora
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Mississippi Mud Chicken is the ultimate comfort food that brings the flavors of Southern cooking straight to your table. This mouthwatering dish features tender chicken breasts smothered in a delightful blend of BBQ sauce and ranch dressing, topped with melted cheddar cheese and crispy fried onions for an irresistible crunch. Perfect for busy weeknights or family gatherings, it’s a quick and easy meal that everyone will love. In just 40 minutes, you can serve up a dish that combines savory, cheesy goodness with the satisfying texture of crunchy toppings. Whether paired with fresh salads or hearty sides, Mississippi Mud Chicken promises to be a crowd-pleaser at any occasion.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • ½ cup ranch dressing
  • ½ cup barbecue sauce
  • 1 cup shredded cheddar cheese
  • 1 cup crispy fried onions

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt, pepper, and optional garlic powder or smoked paprika.
  3. Place the chicken in a greased baking dish and brush with BBQ sauce; spoon ranch dressing over each piece.
  4. Top with shredded cheddar cheese.
  5. Bake uncovered for about 25-30 minutes until the internal temperature reaches 165°F (75°C) and cheese is bubbly.
  6. Remove from oven and add crispy fried onions on top; let rest for 3-5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 piece (170g)
  • Calories: 420
  • Sugar: 6g
  • Sodium: 940mg
  • Fat: 19g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 40g
  • Cholesterol: 115mg