Description
Indulge in the ultimate dessert experience with this Oreo Brownie Recipe, where fudgy brownies meet the classic flavor of Oreos. These decadent treats feature a rich brownie base layered with crunchy Oreos and topped with a smooth cream cheese frosting. Perfect for birthday parties, potlucks, or cozy nights at home, this recipe is a crowd-pleaser that will impress both kids and adults alike. With its easy preparation and delightful presentation, these brownies are sure to become a staple in your dessert repertoire.
Ingredients
Scale
- 1 package (18.25 oz) brownie mix
- 2/3 cup vegetable oil
- 2 eggs
- 1/4 cup water
- 20 Oreos (divided)
- 1 cup milk chocolate chips
- 4 oz cream cheese
- 1 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brownie mix according to package instructions, then pour 2/3 of the batter into a greased 9×13 inch baking pan.
- Layer 12-15 Oreos on top of the batter, then pour the remaining batter to cover.
- Bake for approximately 30 minutes or until a toothpick comes out clean.
- Allow brownies to cool before preparing the frosting by melting chocolate chips and cream cheese together in a pot over low heat.
- Stir in powdered sugar and vanilla extract until smooth, then frost the cooled brownies and top with crushed Oreos.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg