Peppermint Dip
This Peppermint Dip is a delightful treat that combines festive flavors with simplicity. With only three ingredients, it’s perfect for holiday gatherings or cozy nights in. The creamy texture and sweet peppermint taste make this dip a standout choice for any occasion, from parties to family celebrations. Plus, it takes less than 10 minutes to prepare, making it an ideal last-minute addition to your dessert table.

Why You’ll Love This Recipe
- Quick and Easy: This Peppermint Dip requires just three ingredients and can be made in under 10 minutes.
- Irresistible Flavor: The combination of candy cane kisses and cream cheese creates a rich, festive flavor that everyone will love.
- Versatile Serving Options: Serve with graham crackers, brownie pieces, or fresh fruit for a delicious treat.
- Perfect for Any Occasion: Whether it’s a holiday party or a cozy movie night, this dip fits right in.
- Kid-Friendly: Kids will enjoy both making and eating this fun peppermint dip.
Tools and Preparation
Before you start making your Peppermint Dip, gather the necessary tools to ensure a smooth process. Having the right equipment on hand makes preparation quick and enjoyable.
Essential Tools and Equipment
- Microwave-safe bowl
- Mixing spoon
- Spatula
Importance of Each Tool
- Microwave-safe bowl: This is essential for melting the candy kisses evenly without risking damage.
- Mixing spoon: A sturdy spoon helps blend the ingredients smoothly to achieve that creamy texture.
- Spatula: Perfect for folding in the marshmallow cream without losing airiness.
Ingredients
This tasty Peppermint Dip is made with just three simple ingredients:
For the Dip
- 40 Candy Cane Hershey Kisses
- 4 oz softened cream cheese
- 7 oz container marshmallow cream
How to Make Peppermint Dip
Step 1: Melt the Candy Kisses
- Unwrap the Candy Cane Hershey Kisses and place them into a microwave-safe bowl.
- Microwave on high for 2-3 minutes, stirring every 30 seconds until completely melted.
Step 2: Mix in Cream Cheese
- Stir in the softened cream cheese until the mixture is smooth and well combined.
Step 3: Fold in Marshmallow Cream
- Gently fold in the marshmallow cream, mixing until fully incorporated.
Step 4: Serve and Enjoy
- Transfer your Peppermint Dip to a serving bowl.
- Serve with graham crackers, brownie pieces, or any other treats you’d like!
How to Serve Peppermint Dip
Peppermint Dip is a delightful treat that can make any gathering more festive. Here are some fun ways to serve this easy-to-make dip.
With Graham Crackers
- Graham crackers provide a sweet, crunchy base that pairs well with the creamy texture of the dip.
On Brownie Pieces
- Brownies add a rich chocolate flavor, creating a delicious contrast to the peppermint sweetness.
With Fresh Fruits
- Try dipping strawberries or apple slices for a refreshing twist on this festive dessert.
In Mini Cups
- Serve individual portions in small cups for easy eating at parties or gatherings.
Accompanied by Marshmallows
- Skewered marshmallows can be dipped directly into the peppermint delight for an extra indulgent experience.
How to Perfect Peppermint Dip
To ensure your Peppermint Dip is always a hit, consider these helpful tips.
Use fresh ingredients: Always check the expiration dates on your cream cheese and marshmallow cream for optimal taste.
Microwave carefully: Heat the kisses slowly; stirring every 30 seconds helps prevent burning and ensures smooth melting.
Experiment with flavors: Add a splash of vanilla extract or a pinch of sea salt for an extra flavor boost.
Chill before serving: Let the dip sit in the fridge for about 30 minutes before serving to enhance the flavors and texture.
Best Side Dishes for Peppermint Dip
Pair your Peppermint Dip with these tasty side dishes to elevate your dessert experience!
Chocolate Chip Cookies: These classic treats offer a chewy texture that complements the creamy dip perfectly.
Pretzel Crisps: The salty crunch of pretzel crisps provides a nice balance to the sweetness of the dip.
Mini Pancakes: Bite-sized pancakes make for fun dippers, especially when stacked with fruit.
Rice Cakes: Light and airy, rice cakes serve as a neutral base that allows the peppermint flavor to shine through.
Fruit Skewers: Colorful skewers filled with berries and melon add freshness and vibrancy to your dessert table.
Shortbread Cookies: These buttery cookies add richness and pair wonderfully with peppermint’s coolness.
Common Mistakes to Avoid
Making Peppermint Dip is simple, but there are a few common mistakes that can affect your results.
- Skipping the Unwrapping: Forgetting to unwrap the candy kisses can lead to a messy microwave disaster. Always unwrap them first!
- Microwaving Too Long: Overheating the kisses can cause them to burn. Microwave in short intervals and stir frequently.
- Not Mixing Well: Failing to blend the cream cheese completely can leave lumps in your dip. Mix until smooth for the best texture.
- Ignoring Storage Tips: Not storing leftovers properly may spoil the dip. Use airtight containers and refrigerate promptly.
- Serving with Incompatible Snacks: Pairing the dip with treats that don’t complement its flavor can lessen enjoyment. Choose graham crackers or brownie pieces for the best match.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Peppermint Dip in an airtight container.
- It will last up to 3 days in the refrigerator.
Freezing Peppermint Dip
- For longer storage, you can freeze Peppermint Dip.
- Use a freezer-safe container and it will last for up to 2 months.
Reheating Peppermint Dip
- Oven: Preheat to 350°F, place dip in an oven-safe dish, and heat for about 10 minutes.
- Microwave: Heat in 30-second intervals, stirring between each, until warm.
- Stovetop: Warm over low heat, stirring continuously to prevent burning.
Frequently Asked Questions
What is Peppermint Dip?
Peppermint Dip is a creamy dessert made with melted candy cane kisses, cream cheese, and marshmallow cream. It’s easy to make and perfect for holiday gatherings.
Can I customize my Peppermint Dip?
Absolutely! You can add crushed peppermint candies or chocolate chips for added flavor and texture. Get creative with your favorite mix-ins!
How do I serve Peppermint Dip?
This delicious dip pairs well with graham crackers, brownie bites, or fresh fruit. You can also use cookies or pretzels for dipping.
Is Peppermint Dip kid-friendly?
Yes! Kids love this sweet, minty treat. It’s a fun recipe they can help make during the holidays or any festive occasion.
How should I store leftover Peppermint Dip?
Store it in an airtight container in the refrigerator for up to three days. If frozen, it lasts up to two months.
Final Thoughts
Peppermint Dip is a delightful treat that brings joy to any holiday gathering. With only three ingredients and minimal prep time, it’s both quick and easy. Feel free to customize it with your favorite flavors or toppings to make it uniquely yours!
Peppermint Dip
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
Description
Indulge in the festive delight of Peppermint Dip, a simple yet irresistible treat perfect for any holiday gathering. With just three easy-to-find ingredients—Candy Cane Hershey Kisses, softened cream cheese, and marshmallow cream—you can whip up this creamy dip in under 10 minutes. The combination of rich peppermint flavor and fluffy texture makes it an ideal companion for graham crackers, brownie bites, or fresh fruit. Whether you’re hosting a party or enjoying a cozy night in, this versatile dip is sure to impress your guests and satisfy your sweet tooth!
Ingredients
- 40 Candy Cane Hershey Kisses
- 4 oz softened cream cheese
- 7 oz marshmallow cream
Instructions
- Unwrap the Candy Cane Hershey Kisses and place them in a microwave-safe bowl.
- Microwave on high for 2-3 minutes, stirring every 30 seconds until fully melted.
- Stir in the softened cream cheese until smooth and well combined.
- Gently fold in the marshmallow cream until fully incorporated.
- Transfer to a serving bowl and enjoy with your favorite dippers!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1/12 of dip (approximately 43g)
- Calories: 107
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
