Description
Savory Baked Cheese and Garlic Chicken Wraps with Fresh Herbs are the perfect blend of juicy chicken, gooey cheese, and fragrant herbs, all wrapped in a crispy tortilla. This dish is not only a crowd-pleaser but also incredibly versatile—ideal for weeknight dinners, family gatherings, or meal prep. Each bite delivers a comforting mix of flavors and textures that will leave everyone asking for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons minced garlic
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 cup fresh baby spinach, chopped
- 4 large tortillas
- Olive oil
Instructions
- Preheat oven to 375°F (190°C) and grease a baking dish with olive oil.
- In a mixing bowl, combine mozzarella, Parmesan, garlic, onion powder, smoked paprika, salt, and pepper to create the filling.
- Create pockets in each chicken breast by slicing along the thick side.
- Stuff each pocket with the cheese mixture and spinach.
- Wrap each breast tightly in a tortilla and secure with toothpicks if necessary.
- Place wraps seam-side down in the baking dish, drizzle with olive oil, cover with foil, and bake for 20 minutes.
- Remove foil and bake an additional 15–20 minutes until chicken is cooked through at 165°F (75°C). Let rest before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (approximately 200g)
- Calories: 380
- Sugar: 2g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 80mg